Private and Corporate
Creative Circle Awards 2023
We were lucky enough to come back to Dreamland for the second year running. The sun shone, the drinks flowed, and we made 450 picnic hampers filled with bar snacks, sausage and apricot rolls with piccalilli, salt beef and mustard sandwiches, couscous salads and beetroot hummus with Afghan bread.
Rob's Birthday
A long table in the grounds of a technicolour old schoolhouse, surrounded by wildly glamorous outfits, fire poems and some very special live music. The 70 guests feasted on ceviche, tuna tartare and fennel salad with grapefruit and dill, before taking it in turns to serve family-style spaghetti alla Nerano.
Ramsgate Recorder Launch
Canapés for the launch of the Ramsgate Recorder issue that featured our story, our future plans and a very silly picture of us dining on lobster and chips in the middle of the sea.